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Dry fruit · Ingredients & raw materials

Raisins

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Raisins
Raisins, photo 2

Kharawala Products Pvt. Ltd

Dried seedless grapes, mostly Thompson Seedless from Maharashtra and Karnataka, sold by colour and berry shape. Green and golden kishmish go into mithai, biryani, dry fruit packs and cereals; black and brown raisins are the economical bakery grade for cakes, breads and cookies.

Type 5

  • Green (kishmish)
  • Golden / yellow
  • Black
  • Brown (bakery)
  • Munakka (with seed)

Shape 3

  • Round (8 to 10 mm)
  • Long (12 to 15 mm)
  • Average / mixed

Pack size 4

  • 1 kg pouch
  • 5 kg carton
  • 10 kg carton
  • 15 kg carton

Spec

AGMARK moisture
Special 13%, Standard 14%, General 15% max
Damaged raisins
1 to 2% max by AGMARK grade
Sugared raisins
5 to 15% max by AGMARK grade
Sulphur dioxide
Golden / yellow grades are sulphur treated; green and black natural
Origins
Sangli, Tasgaon, Nashik (Maharashtra), Vijayapura (Karnataka); black also from Afghanistan
Standard
FSSAI, AGMARK grade available
Shelf life
12 months, cool and dry
GST note
5% loose or packed (0806)
Usual minimum
10 kg
HSN code
08062010
GST
5%

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