
Starch · Ingredients & raw materials
Potato starch
4+ suppliers
Native starch washed out of potatoes, with large granules that give high viscosity and a clear gel. Used in noodles, soups and sauces, coated peanuts and snacks, sausages and meat binders, and gluten free baking; supply is partly domestic (Gujarat, Pune) and partly imported from Europe.
Origin 2
- Indian
- Imported (EU)
Pack size 2
- 1 kg pouch
- 25 kg bag
Spec
- Moisture
- 20% max (naturally higher than cereal starches)
- Starch purity
- 96 to 99% on dry basis
- Whiteness
- 90 to 94% min
- pH
- 5.5 to 7.5
- Ash
- 0.5% max
- Viscosity
- 1200 to 1600 BU
- Granule size
- 15 to 100 micron
- Shelf life
- 24 months
- GST note
- 5% whether packed or loose (heading 1108)
- Usual minimum
- 25 kg
- HSN code
- 11081300
- GST
- 5%
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