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Flour blend · Ingredients & raw materials

Multigrain atta

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Multigrain atta
Multigrain atta, photo 2

Shrih Foods (Shrih Pulses & Food Grains)

Whole wheat atta blended with other grains and pulses such as soya, chana, oats, maize, barley, ragi and psyllium husk. Sold for higher fibre and protein rotis, and milled to buyer recipes for private label atta brands and bakeries.

Blend 3

  • Standard 5 to 7 grain blend
  • High protein (soya, chana rich)
  • Custom recipe (private label)

Pack size 4

  • 1 kg pouch
  • 5 kg bag
  • 10 kg bag
  • 25 kg bag

Spec

Base
Whole wheat 60 to 85%, rest other grains and pulses
Moisture
13% max typical
Typical add ins
Soya, chana, oats, maize, barley, ragi, jowar, psyllium
Standard
FSSAI; no specific standard, labelled as a proprietary blend with ingredient declaration
Shelf life
3 to 4 months
GST note
5% when pre-packaged and labelled; loose supply depends on classification (1101 nil, 1901 5%)
Usual minimum
50 kg
GST
5%

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