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Flavour enhancer · Ingredients & raw materials

Monosodium glutamate (MSG, INS 621)

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Monosodium glutamate (MSG, INS 621)

Sodium salt of glutamic acid made by fermentation, used as a flavour enhancer that adds savoury umami taste to Indo Chinese dishes, noodles, soups, snack seasonings, sauces and ready meals. Sold by crystal size, from coarse 20 to 30 mesh crystals to fine 80 to 120 mesh for seasoning blends. Permitted under FSSAI Appendix A in listed food categories; packs with added MSG must carry the FSSAI line that it is not recommended for infants below 12 months.

Crystal size 4

  • 20 to 30 mesh (large crystal)
  • 40 mesh
  • 60 mesh
  • 80 to 120 mesh (fine)

Pack size 3

  • 500 g pack
  • 1 kg pack
  • 25 kg bag

Spec

INS number
621
CAS number
142-47-2
Assay
99% min
Chloride
0.1% max
Loss on drying
0.5% max
pH (5% solution)
6.7 to 7.5
Transmittance
98% min
Lead
1 mg/kg max
Standard met
FSSAI, FCC, JECFA
Labelling
FSSAI warning: not recommended for infants below 12 months
Origin
Imported (China, Vietnam, Indonesia, Thailand), repacked in India
Shelf life
36 months in sealed bags
Usual minimum
25 kg
HSN code
29224220
GST
18%

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