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Bulk sweetener · Ingredients & raw materials

Fructose (crystalline)

Suppliers being invited

Fructose (crystalline)

Pure crystalline fruit sugar about 1.2 to 1.7 times as sweet as sucrose with a lower glycaemic response. Used in beverages, sports and nutrition products, bakery, dairy and pharma syrups. Used at GMP as a food ingredient; it is very hygroscopic and needs dry storage.

Grade 2

  • Food grade (FCC)
  • Pharma grade (USP/BP/IP)

Pack size 2

  • 1 kg pack
  • 25 kg bag

Spec

CAS number
57-48-7
Appearance
White crystalline powder
Assay
98.0 to 102.0% (dried basis)
Sweetness
About 1.2 to 1.7 times sucrose
Specific rotation
-91.0 to -93.5 degrees
Solubility
Very soluble in water
Standard met
FSSAI / FCC / IP / BP / USP
Typical use level
GMP
Shelf life
24 months
Storage
Below 25 C, dry, lined bags
Usual minimum
25 kg
HSN code
17025000
GST
5%

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