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Bulk sweetener · Ingredients & raw materials

Dextrose (glucose powder)

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Dextrose (glucose powder)

Crystalline D-glucose made from starch, about 70% as sweet as sugar, sold as monohydrate and as anhydrous. Used in biscuits, confectionery, ice cream, energy drinks, ORS, fermentation and IV fluids (pharma grade). Covered by the FSSAI standard for dextrose; food use at GMP.

Form 2

  • Monohydrate
  • Anhydrous

Grade 2

  • Food grade (FCC)
  • Pharma grade (IP/BP/USP)

Pack size 2

  • 25 kg bag
  • 50 kg bag

Spec

CAS number
5996-10-1 (monohydrate), 50-99-7 (anhydrous)
Appearance
White crystalline powder, odourless, sweet
Assay
97.5 to 102.0% (anhydrous basis)
Sweetness
About 0.7 times sucrose
Moisture
Monohydrate about 9% max; anhydrous about 1% max
pH (10% solution)
4.0 to 6.5
Solubility
Freely soluble in water
Standard met
FSSAI / FCC / IP / BP / USP
Typical use level
GMP
Shelf life
24 months
Storage
Cool, dry place, lined bags
Usual minimum
25 kg
Ordered in steps of
25 kg
HSN code
17023031
GST
5%

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