Starch · Ingredients & raw materials

Corn starch (maize starch)

Suppliers being invited

Native starch wet milled from maize, a white odourless free flowing powder. Used as a thickener in soups, sauces, gravies and custard, as a coating and binder in fried snacks and Indo-Chinese dishes, in bakery and confectionery, and as a dusting powder; dosed as needed (GMP).

Grade 2

Food grade
Pharma (IP / BP)

Pack size 4

500 g pouch
1 kg pouch
25 kg bag
50 kg bag

Spec

Moisture: 12% max (FSSAI)
Total ash: 0.5% max on dry basis
Acid insoluble ash: 0.1% max
Starch content: 98% min on dry basis
pH: 4.5 to 7.0
Sulphur dioxide: 70 ppm max
Standard: FSSAI 2.4.7 Maize starch; IP/BP pharma grades also sold
Shelf life: 24 months
GST note: 5% whether packed or loose (heading 1108, cut from 12% in Sep 2025)
Usual minimum: 25 kg
HSN code: 11081200
GST: 5%

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